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Beach Bar Restaurant in Torremolinos (Los Alamos), Malaga, Costa del Sol |
Saturday, 14 - September - 2024 |
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Menu - Beach Snack Bar Restaurant El Espeto |
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Starters |
- Cantabrian Anchovies |
- Fried Eggplant with Honey |
- Anchovies in Vinegar |
- Buds |
- Buds Lettuce with Cantabrian Anchovies |
- Pepper Salad |
- Mixed Salad |
- Ventresca Tuna Salad |
- Asparagus Cojonudos |
- Gazpacho |
- French Fries |
- Seafood Salad |
- Galician Octopus |
- Seafood Soup |
- Tomato with Cantabrian Anchovies |
- Chopped Tomato |
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Fish and Chips |
- Marinating de Rosada |
- Fried Anchovies |
- Fried Calamari |
- Fried Squids |
- Skewered Sardines |
- Frying Malagueña |
- Fried Cuttlefish |
- Fried Jurelitos |
- Fried Whiting |
- Fried Rosada |
- Rosada or Squid with Chips |
- Fried Salmonetitos |
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Seafood |
- Clams Lane |
- Sautéed Clams |
- Busanos o Cañaillas |
- Thin Shells |
- Clams |
- Pil-Pil Prawns |
- Cooked Prawns or Shrimps |
- Steamed Mussels |
- Knives |
- Oysters |
- Scallops |
Next >> |
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Búsanos / Cañaillas |
SEAFOOD |
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Reservation |
Tables |
and Hammocks |
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952 050715 |
(+34) |
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Beach Bar Restaurant El Espeto, Paseo Maritimo s / ??n. 29620 Los Alamos - Torremolinos - Málaga
Phone: (+34) 952 05 07 15 - E-mail: reservas@restaurantechiringuitoelespeto.com - Legal Notice - Privacy Policy |